Ingredients: Instant noodles 92,3%: straight white wheat flour, refined high- oleic sunflower oil, modified potato starch, drinking water, salt, pH-adjuysting agent: potassium carbonate, flavor intensifier: glutamate, stabilizer: hexametaphosphate of sodium, coloring agent: beta-carotene.
Seasoning 7,7%: salt, dried vegetables in pieces (carrot, garlic, sweet cracked pepper, onion), flavor intensifiers (glutamate, inosinate, sodium guanylate), sugar, flavoring agent, ground spices (turmeric, red bitter pepper, black pepper, ginger), maltodextrin, dried herbs (basil, parsley, leeks) maltodextrin brown, refined sunflower oil.
DSTU: ТУ У 10.8-23302324-001:2022
Cooking method:
- Place the briquette of noodles and the sachet of seasoning in a deep bowl.
- Pour approximately 300-350 ml of boiling water.
- Cover and wait 3-5 min, then stir it well. Delicious noodles are ready to eat.
| Nutrition Facts | per 100 g of product | per serving 65 g of product | %DRI* |
|
Energy value(calories) |
1887 kJ / 450 kcal |
1228 kJ / 293 kcal |
14,6 |
|
Fats |
19,0 g |
12,4 g |
17,7 |
|
Of them saturated |
1,3 g |
0,8 g |
4,0 |
|
Carbohydrates |
60,9 g |
39,6 g |
15,2 |
|
Of them sugar |
1,5 g |
1,0 g |
1,1 |
|
Dietary fiber |
2,2 g |
1,4 g |
- |
|
Proteine |
7,7 g |
5,0 g |
10,0 |
|
Salt |
6,0 g |
3,9 g |
65,0 |
* DRI is the Reference Daily intake for persons over 18 of age (8400 kJ/2000 kcal)
